PELATIHAN FERMENTASI DEDAK PADI MENGGUNAKAN EM4 UNTUK PAKAN AYAM KAMPUNG

Rice bran is one of the feed ingredients that cheap, easy to obtain and its availability does not compete with human needs. The nutritional content good enough be used as animal feed, especially native chickens, but rice has a very high crude fiber content. purpose Bran Fermentation Training Using EM4 for Village Chicken Feed help farmers provide cheap quality simple innovations through fermentation technology, improve livestock skills processing ingredients, so reduce dependence on commercial feed. output achieved in this service activity can make their own by means poultry, chickens. results obtained show groups fermented free-range are dependent increased production, meat eggs, increasing, farmers’ incomes become optimal.